Hello dear
Welcome To Tacubaya
Tacubaya, nestled in the vibrant 4th Street of Berkeley, is a charming Mexican eatery that beautifully blends tradition and innovation in its desserts and dishes. This women-owned restaurant focuses on delivering a colorful culinary experience, from the rich flavors of dishes like Chiles En Nogada Quesadillas to refreshing horchatas and mezcals. With a commitment to accessibility and sustainability, it offers vegan and pescatarian options, along with a full bar and catering services. Tacubaya's lively ambiance makes it perfect for families, groups, or a casual lunch, reflecting a delightful fusion of authentic Mexican cuisine and contemporary flair.
About
Tacubaya
Welcome to Tacubaya: A Culinary Jewel of Berkeley
Nestled in the vibrant heart of Berkeley, California, Tacubaya is a charming Mexican dessert haven that blends traditional flavors with modern flair. From its lively ambiance to its diverse menu, this eatery invites guests to embark on a delicious culinary journey.
Why Tacubaya Stands Out
- Menu Variety: Tacubaya offers an array of Mexican delights, featuring options for everyone, including pescatarians and vegans. Signature dishes like the Chiles En Nogada Quesadillas and Lengua Tacos, as noted by enthusiastic patrons, showcase a delightful balance of authenticity and creativity.
- Atmosphere: With its artsy decor and energetic ambiance, Tacubaya serves as the perfect backdrop for a casual lunch or a lively dinner with friends. The outdoor seating is a highlight, giving diners the option to enjoy their meals in the fresh air.
- Convenience: The restaurant is designed with accessibility in mind, featuring wheelchair-friendly facilities and ample parking options. Plus, with payment methods ranging from Apple Pay to cryptocurrency, it’s easy to indulge in a sweet moment without hassle.
- Community Engagement: Proudly woman-owned, Tacubaya doesn’t just serve food; it creates an inviting space for community gathering—perfect for groups and families alike.
Dine In & Take Out
Whether you choose to sit in the lively dining area or opt for takeout, your experience will be marked by prompt and friendly service. As review highlights suggest, meals are served swiftly, allowing you more time to savor the enticing flavors of your dishes. And with weekend specials featuring Menudo, this spot keeps local foodies coming back for more.
Signature Experiences Await
Apart from the tantalizing bites, Tacubaya is known for its refreshing beverages. From classic horchatas to artisanal mezcals, the drink menu complements the food perfectly. The astute culinary combinations, like their al pastor tacos with unique seasoning, promise to excite your palate.
Overall, Tacubaya isn’t just a restaurant; it's a local gem where delicious flavors meet a fun and welcoming atmosphere. Whether you're a Berkeley native or just passing through, make sure to stop by and indulge in the delightful offerings this enchanting eatery has to offer.
Final Thoughts
With its dedication to quality and community, Tacubaya stands as a testament to the vibrant culinary scene of Berkeley. Come for the food, stay for the experience, and leave with a heart full of delicious memories.
For more information, visit them at 1782 4th St, Berkeley, CA 94710 or call (510) 525-5160 to make your reservation today!
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“ Great little youthful and artsy Mexican restaurant with a great balance of traditional and creative flavors, drinks, food, service, and ambiance were all on point. It's also located in a beautiful and walkable part of Berkeley. We particularly enjoyed the Chiles En Nogada Quesadillas, and our horchatas and mezcals were plenty tasty. ”
“ The cutest little eatery for tacos and margs! The ambiance and decor is fun and made for the best reading spot. The food also come out a minute after I sat down which was incredibly impressive. There was virtually no wait at all! This place is super chill with a fun vibe and I would come all the time if I lived in the area! ”
“ After many many door dash orders. Solid eats. Go tos: -enchiladas -lengua tacos Sat/Sun revelation today: -menudo, ooh so good and so many ingredients, fully loaded, def a meal, honeycomb tripe in every spoonful! Only available weekends Guacamole and chips are fine. Something about the guac - missing seasoning, lime, jalapeños - just flavor in general, prefer others like Cholita and Mesa Maguey Bonus: use better meat from Mary's and Niman. ”
“ We came here today for a quick lunch while we were looking at furniture stores for a new sofa. This seems to be a new location for this restaurant. It's very big but feels like a giant basement. Service is very fast. The front desk could be a little more friendly. Water is self serve. We tried a crunchy chicken taco which was pretty good. It came with a lot of pickled jalapenos. The battered fish taco was tasty but was not crunchy at all. The al pastor taco had very good flavor too but the texture was weird. This is one of the few restaurants in the area that has their own bathroom which is very convenient. Prices are very good but in order to get a plate with rice or beans, the Astros add up quickly. For sample enchiladas are $14. But beans is 3.75 and rice is 3.75 so that would add up to over $20 for a plate with rice and beans. I think the flavors are interesting at this taqueria. I will definitely come back here again to try other things. ”
“ I've been wanting to try Tacubaya for quite some time now on 4th Street, Berk. What a fun treat! If you haven't visited 4th Street in a while, there are a few new shops/restaurants to check out. Tacubaya has been a staple for a bit of time and upon walking in, you're greeted by vibrant colors, atmosphere, and beautiful indoor dining aesthetics. This is an order-at-register type spot with a wide array of fresh Mexican dishes and flavor options. Our party ordered fish tacos, guac & chips, ensalada de primavera, and chicken enchiladas. To note, the plates are mostly served a la carte, so def. something to keep in mind if you're with a large group and want to explore your tastebuds! Besides lunch, they also serve brunch options, happy hour, dinner, dessert, and a beautiful beer/wine/cocktail menu. The food was delicious, enchiladas were clean and tastefully done. Huge fan of table guac and this didn't disappoint. Looking forward to coming back and trying more from the menu and with the weather starting to improve, sit outside. Plenty of street parking and a lot outside of restaurant (does get busy, so plan ahead!) ”
